1. 2.03 What is ballast?1) a. Water in the tanks of a vessel used for laundry and other sanitation purposes
2) b. Any water on board a vessel in any tank
3) c. Water that is used to clean cargo tanks
4) d. Water that allows the vessel to maintain stability and to control stress and trim
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2. 2.17 What is Gross Standard Volume (GSV)?1) a. The total volume of all petroleum liquids excluding free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
2) b. The total volume of all petroleum liquids including free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
3) c. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
4) d. The total volume of all petroleum liquids including free water but excluding sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
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3. 2.13 What is relative density?1) a. The ratio of the mass of a given volume of liquid at a stated temperature to the mass of an equal volume of pure water at a stated temperature
2) b. The relative ability of a liquid to remain in a liquid state when cooled below standard freeze point
3) c. A measure of the relative viscosity of a liquid
4) d. The ratio of a given mass of a liquid when compared with its mass at 60 °F
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4. 2.36 How is Gross Observed Volume (GOV) defined?1) a. The volume read from the strapping table
2) b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature and pressure
3) c. The volume read from the strapping table corrected for roof displacement
4) d. The volume used to calculate vessel ratios
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5. 2.21 How is a running sample obtained?1) a. by lowering an unstoppered sampler from the top of the oil to the level of the outlet (Suction) and returning it to the top of the oil at a uniform rate so that the sampler is no more than 85% full when withdrawn from the oil.
2) b. by lowering a stoppered sampler to the level of the outlet, then opening the sampler and raising it at a uniform rate so that it is about 80% full when withdrawn from the oil.
3) c. by lowering a stoppered sampler to the mid point of the tank contents, then opening the sampler and raising and lowering it at a uniform rate until it is full
4) d. by lowering an unstoppered sampler to the mid point of the tank contents, then raising and lowering it at a uniform rate until it is full
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