SECTION 2 – DEFINITIONS
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คำชี้แจง
- ถ้าไม่กรอกทั้งชื่อ และนามสกุลของผู้ทำข้อสอบ ระบบจะไม่ตรวจข้อสอบให้
- ถ้าทำข้อสอบไม่ครบ ระบบจะไม่ตรวจข้อสอบให้
- เกณฑ์ตัดสินผ่านการทดสอบอยู่ที่ร้อยละ 90 หรือ 18 ข้อขึ้นไป
กรอกชื่อจริง
กรอกนามสกุล
ทุกครั้งที่เข้าทำแบบทดสอบเสร็จสมบูรณ์ จะได้รับแต้มเข้าใช้งาน 1 แต้ม | ส่วนนี้จะทำการบันทึกข้อมูลเพื่อออกใบรับรอง หากทำแบบทดสอบผ่านเกณฑ์ที่กำหนด
แบบทดสอบนี้ มีจำนวนข้อสอบ 44 ข้อ หากต้องการเพิ่มจำนวนข้อ ให้เลือก เพิ่มจำนวนข้อเป็น 20 ข้อ 30 ข้อ 50 ข้อ
1. 2.42 What is load on top?
    a. The shipboard practice of collecting water and water and oil mixtures resulting from ballasting and tank cleaning operations (usually in a slop tank) and subsequently loading cargo on top of it and pumping the mixture ashore at the discharge port.
    b. The act of commingling existing onboard quantity with cargo being loaded
    c. Answers a. and b. are correct
    d. Answers a., b. and c. are all wrong
2. 2.44 A US barrel has a volume of?
    a. 55 US gallons
    b. 1 cubic meter
    c. 5 liters
    d. 42 US gallons
3. 2.18 What is Net Standard Volume (NSV)?
    a. The total volume of all petroleum liquids, excluding sediment and water and free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    b. The total volume of all petroleum liquids, excluding sediment and water, but including free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    c. The total volume of all petroleum liquids and free water, excluding sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    d. The total volume of all petroleum liquids and sediment and water and free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
4. 2.32 What is the name of the document which is given as an official receipt for the cargo on board a vessel?
    a. Certificate of Quality
    b. Custom declaration
    c. Bill of Lading
    d. Charter party
5. 2.25 What is the volume of all material in a tank, less the free water, called, when corrected by the volume correction factor?
    a. Gross Standard Volume (GSV)
    b. Gross Observed Volume (GOV)
    c. Total Calculated Volume (TCV)
    d. Net Standard Volume (NSV)
6. 2.19 What is Total Calculated Volume (TCV)?
    a. GSV plus free water
    b. NSV plus free water
    c. GSV less sediment and water
    d. NSV plus sediment and water
7. 2.35 What is the Total Observed Volume (TOV) defined as?
    a. The volume read from the strapping table
    b. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature and pressure
    c. The volume read from the strapping table corrected for roof displacement
    d. The volume used to calculate a Vessel Experience Factor (VEF)
8. 2.39 How is list defined?
    a. The difference between the starboard draft and the port freeboard
    b. The leaning or inclination of a vessel expressed in degrees to port or starboard
    c. The average of the starboard draft and the port draft expressed in degrees port or starboard
    d. The difference between the forward and aft draft
9. 2.31 What is the term for the amount to be paid by the Charterer if a vessel is delayed beyond the terms allowed in the Charter Party?
    a. Dispatch money
    b. Demurrage
    c. Disbursement
    d. Penalty money
10. 2.28 What term describes a vessel with the forward draft greater than the aft draft?
    a. Down by the stern
    b. Trimmed by the head
    c. Up at the bow
    d. Listing dangerously
11. 2.26 The Net Standard Volume (NSV) is the Gross Standard Volume (GSV) less?
    a. Total Calculated Volume (TCV)
    b. Total Observed Volume (TOV)
    c. Gross Standard Volume (GSV)
    d. Sediment and Water (S&W)
12. 2.05 What does the abbreviation S&W stand for?
    a. Sand and Water
    b. Sediment and Waste
    c. Scale and Water
    d. Sediment and Water
13. 2.30 What is ullage?
    a. The depth of the empty space above the liquid in a tank
    b. The height of the free water in a tank
    c. The length of an ullage tape
    d. The depth of the liquid in a tank
14. 2.09 What is a datum plate?
    a. A level metal plate located directly under the reference gauge point to provide a fixed contact surface from which liquid depth measurement can be made.
    b. A metal plate located next to the gauging point on a tank indicating the reference gauge height.
    c. A metal plate located close to the gauging point on a tank listing all the relevant tank data
    d. A level metal plate located at the top of a gauge hatch on a tank from which the gauge height is measured.
15. 2.07 What is a Bill of Lading?
    a. A receipt for the cargo
    b. Evidence of the contract
    c. A document confirming ownership of cargo
    d. Answers a., b. and c. are all correct
16. 2.13 What is relative density?
    a. The ratio of the mass of a given volume of liquid at a stated temperature to the mass of an equal volume of pure water at a stated temperature
    b. The relative ability of a liquid to remain in a liquid state when cooled below standard freeze point
    c. A measure of the relative viscosity of a liquid
    d. The ratio of a given mass of a liquid when compared with its mass at 60 °F
17. 2.16 What is Gross Observed Volume (GOV)?
    a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature
    b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature
    c. The total volume of all petroleum liquids excluding sediment and water and free water, at observed temperature
    d. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
18. 2.11 What is the formula for density?
    a. Length divided by width
    b. Volume divided by temperature
    c. Mass divided by volume
    d. Mass divided by relative density
19. 2.14 What is an emulsion?
    a. A heavy viscous liquid
    b. A heavy viscous liquid containing a large amount of entrained sediment
    c. An oil & water mixture that does not readily separate
    d. A layer of free water located above a heavy viscous petroleum product
20. 2.27 What is the Reference Gauge Height of a tank?
    a. The distance from the tank top to the tank bottom
    b. The distance from the ullage hatch to the datum plate
    c. The distance from reference gauge point to the tank bottom or datum plate
    d. The distance from tank bottom to the ullage hatch
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