SECTION 2 – DEFINITIONS
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คำชี้แจง
- ถ้าไม่กรอกทั้งชื่อ และนามสกุลของผู้ทำข้อสอบ ระบบจะไม่ตรวจข้อสอบให้
- ถ้าทำข้อสอบไม่ครบ ระบบจะไม่ตรวจข้อสอบให้
- เกณฑ์ตัดสินผ่านการทดสอบอยู่ที่ร้อยละ 90 หรือ 18 ข้อขึ้นไป
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กรอกนามสกุล
ทุกครั้งที่เข้าทำแบบทดสอบเสร็จสมบูรณ์ จะได้รับแต้มเข้าใช้งาน 1 แต้ม | ส่วนนี้จะทำการบันทึกข้อมูลเพื่อออกใบรับรอง หากทำแบบทดสอบผ่านเกณฑ์ที่กำหนด
แบบทดสอบนี้ มีจำนวนข้อสอบ 44 ข้อ หากต้องการเพิ่มจำนวนข้อ ให้เลือก เพิ่มจำนวนข้อเป็น 20 ข้อ 30 ข้อ 50 ข้อ
1. 2.13 What is relative density?
    a. The ratio of the mass of a given volume of liquid at a stated temperature to the mass of an equal volume of pure water at a stated temperature
    b. The relative ability of a liquid to remain in a liquid state when cooled below standard freeze point
    c. A measure of the relative viscosity of a liquid
    d. The ratio of a given mass of a liquid when compared with its mass at 60 °F
2. 2.17 What is Gross Standard Volume (GSV)?
    a. The total volume of all petroleum liquids excluding free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    b. The total volume of all petroleum liquids including free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    c. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    d. The total volume of all petroleum liquids including free water but excluding sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
3. 2.07 What is a Bill of Lading?
    a. A receipt for the cargo
    b. Evidence of the contract
    c. A document confirming ownership of cargo
    d. Answers a., b. and c. are all correct
4. 2.36 How is Gross Observed Volume (GOV) defined?
    a. The volume read from the strapping table
    b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature and pressure
    c. The volume read from the strapping table corrected for roof displacement
    d. The volume used to calculate vessel ratios
5. 2.09 What is a datum plate?
    a. A level metal plate located directly under the reference gauge point to provide a fixed contact surface from which liquid depth measurement can be made.
    b. A metal plate located next to the gauging point on a tank indicating the reference gauge height.
    c. A metal plate located close to the gauging point on a tank listing all the relevant tank data
    d. A level metal plate located at the top of a gauge hatch on a tank from which the gauge height is measured.
6. 2.16 What is Gross Observed Volume (GOV)?
    a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature
    b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature
    c. The total volume of all petroleum liquids excluding sediment and water and free water, at observed temperature
    d. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
7. 2.08 What is clingage?
    a. The wedge shaped volume of oil remaining in a tank after discharge
    b. The non-liquid wedge-shaped volume of oil remaining in a tank after discharge
    c. The cargo that adheres to the internal vertical surfaces of a tank after it has been emptied.
    d. The ability of a liquid to cling to the inside surface of a container
8. 2.34 What is the name given to the mixture of oil, tank washings, water and sediment collected in a designated ship s tank?
    a. Polluted oil
    b. Merchantable oil
    c. Slops
    d. Hazardous waste
9. 2.12 The density of a liquid will change as its temperature changes.
    a. True
    b. False


10. 2.42 What is load on top?
    a. The shipboard practice of collecting water and water and oil mixtures resulting from ballasting and tank cleaning operations (usually in a slop tank) and subsequently loading cargo on top of it and pumping the mixture ashore at the discharge port.
    b. The act of commingling existing onboard quantity with cargo being loaded
    c. Answers a. and b. are correct
    d. Answers a., b. and c. are all wrong
11. 2.15 What is Total Observed Volume (TOV)?
    a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature
    b. The total measured volume of all petroleum liquids, sediment and water but excluding free water, at observed temperature
    c. The total volume of all petroleum liquids and sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
    d. The total measured volume of all petroleum liquids excluding water and sediment, at observed temperature
12. 2.03 What is ballast?
    a. Water in the tanks of a vessel used for laundry and other sanitation purposes
    b. Any water on board a vessel in any tank
    c. Water that is used to clean cargo tanks
    d. Water that allows the vessel to maintain stability and to control stress and trim
13. 2.40 How is free water defined?
    a. The layer of water present in the tank that is not suspended in the oil
    b. Any water found on the bob with water paste
    c. Any water found using the tank gauging equipment
    d. Any water that is trim corrected
14. 2.21 How is a running sample obtained?
    a. by lowering an unstoppered sampler from the top of the oil to the level of the outlet (Suction) and returning it to the top of the oil at a uniform rate so that the sampler is no more than 85% full when withdrawn from the oil.
    b. by lowering a stoppered sampler to the level of the outlet, then opening the sampler and raising it at a uniform rate so that it is about 80% full when withdrawn from the oil.
    c. by lowering a stoppered sampler to the mid point of the tank contents, then opening the sampler and raising and lowering it at a uniform rate until it is full
    d. by lowering an unstoppered sampler to the mid point of the tank contents, then raising and lowering it at a uniform rate until it is full
15. 2.20 How is an all levels sample obtained?
    a. By submerging an unstoppered sampler to a point near the tank draw-off outlet (suction) level and then raising it, all at a uniform rate, so that it is no more than 85% full on emerging from the liquid.
    b. By blending upper, middle and lower samples from the same tank.
    c. By submerging a stoppered sampler to a point as near as possible to the draw-off outlet (suction) level, then opening the sampler and raising it at a rate such that it is no more than 80% full as it emerges from the liquid.
    d. By submerging a stoppered sampler to the mid point of the product in a tank, then opening the sampler and raising and lowering it at a uniform rate until the sampler is full.
16. 2.41 What has the same meaning as the term innage?
    a. Ullage
    b. Sounding
    c. Outage
    d. Answers a., b. and c. are all wrong
17. 2.31 What is the term for the amount to be paid by the Charterer if a vessel is delayed beyond the terms allowed in the Charter Party?
    a. Dispatch money
    b. Demurrage
    c. Disbursement
    d. Penalty money
18. 2.05 What does the abbreviation S&W stand for?
    a. Sand and Water
    b. Sediment and Waste
    c. Scale and Water
    d. Sediment and Water
19. 2.11 What is the formula for density?
    a. Length divided by width
    b. Volume divided by temperature
    c. Mass divided by volume
    d. Mass divided by relative density
20. 2.19 What is Total Calculated Volume (TCV)?
    a. GSV plus free water
    b. NSV plus free water
    c. GSV less sediment and water
    d. NSV plus sediment and water
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