SECTION 2 DEFINITIONS
คำชี้แจง
- ถ้าไม่กรอกทั้งชื่อ และนามสกุลของผู้ทำข้อสอบ ระบบจะไม่ตรวจข้อสอบให้
- ถ้าทำข้อสอบไม่ครบ ระบบจะไม่ตรวจข้อสอบให้
- เกณฑ์ตัดสินผ่านการทดสอบอยู่ที่ร้อยละ 90 หรือ 18 ข้อขึ้นไป
ทุกครั้งที่เข้าทำแบบทดสอบเสร็จสมบูรณ์ จะได้รับแต้มเข้าใช้งาน 1 แต้ม | ส่วนนี้จะทำการบันทึกข้อมูลเพื่อออกใบรับรอง หากทำแบบทดสอบผ่านเกณฑ์ที่กำหนด
แบบทดสอบนี้ มีจำนวนข้อสอบ
44
ข้อ หากต้องการเพิ่มจำนวนข้อ ให้เลือก เพิ่มจำนวนข้อเป็น
20 ข้อ
30 ข้อ
50 ข้อ
1. 2.41 What has the same meaning as the term innage?
a. Ullage
b. Sounding
c. Outage
d. Answers a., b. and c. are all wrong
2. 2.17 What is Gross Standard Volume (GSV)?
a. The total volume of all petroleum liquids excluding free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
b. The total volume of all petroleum liquids including free water, water and sediment, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
c. The total volume of all petroleum liquids and sediment and water, excluding free water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
d. The total volume of all petroleum liquids including free water but excluding sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
3. 2.36 How is Gross Observed Volume (GOV) defined?
a. The volume read from the strapping table
b. The total volume of all petroleum liquids and sediment and water, excluding free water, at observed temperature and pressure
c. The volume read from the strapping table corrected for roof displacement
d. The volume used to calculate vessel ratios
4. 2.24 What is the volume of all material in a tank at the observed temperature less the free water called?
a. Total Observed Volume (TOV)
b. Gross Standard Volume (GSV)
c. Gross Observed Volume (GOV)
d. Remaining On Board (ROB)
5. 2.20 How is an all levels sample obtained?
a. By submerging an unstoppered sampler to a point near the tank draw-off outlet (suction) level and then raising it, all at a uniform rate, so that it is no more than 85% full on emerging from the liquid.
b. By blending upper, middle and lower samples from the same tank.
c. By submerging a stoppered sampler to a point as near as possible to the draw-off outlet (suction) level, then opening the sampler and raising it at a rate such that it is no more than 80% full as it emerges from the liquid.
d. By submerging a stoppered sampler to the mid point of the product in a tank, then opening the sampler and raising and lowering it at a uniform rate until the sampler is full.
6. 2.44 A US barrel has a volume of?
a. 55 US gallons
b. 1 cubic meter
c. 5 liters
d. 42 US gallons
7. 2.03 What is ballast?
a. Water in the tanks of a vessel used for laundry and other sanitation purposes
b. Any water on board a vessel in any tank
c. Water that is used to clean cargo tanks
d. Water that allows the vessel to maintain stability and to control stress and trim
8. 2.14 What is an emulsion?
a. A heavy viscous liquid
b. A heavy viscous liquid containing a large amount of entrained sediment
c. An oil & water mixture that does not readily separate
d. A layer of free water located above a heavy viscous petroleum product
9. 2.04 What is a permanent ballast tank?
a. A tank that contains ballast at all times
b. A tank that is designated to contain only ballast
c. A tank that is used only to maintain a permanent list condition
d. Answers a., b. and c. are all wrong
10. 2.15 What is Total Observed Volume (TOV)?
a. The total measured volume of all petroleum liquids, sediment and water, and free water at observed temperature
b. The total measured volume of all petroleum liquids, sediment and water but excluding free water, at observed temperature
c. The total volume of all petroleum liquids and sediment and water, corrected to a standard temperature by the appropriate volume correction factor for the observed temperature and density
d. The total measured volume of all petroleum liquids excluding water and sediment, at observed temperature
11. 2.23 What is the total volume of all material in a tank at the observed temperature called?
a. Total Calculated Volume (TCV)
b. Total Observed Volume (TOV)
c. On Board Quantity (OBQ)
d. Gross Observed Volume (GOV)
12. 2.42 What is load on top?
a. The shipboard practice of collecting water and water and oil mixtures resulting from ballasting and tank cleaning operations (usually in a slop tank) and subsequently loading cargo on top of it and pumping the mixture ashore at the discharge port.
b. The act of commingling existing onboard quantity with cargo being loaded
c. Answers a. and b. are correct
d. Answers a., b. and c. are all wrong
13. 2.07 What is a Bill of Lading?
a. A receipt for the cargo
b. Evidence of the contract
c. A document confirming ownership of cargo
d. Answers a., b. and c. are all correct
14. 2.31 What is the term for the amount to be paid by the Charterer if a vessel is delayed beyond the terms allowed in the Charter Party?
a. Dispatch money
b. Demurrage
c. Disbursement
d. Penalty money
15. 2.10 What is deadwood?
a. Wooden cup-case thermometer cases that are no longer fit for use
b. Any piece of gauging equipment made of wood (i.e. wooden handles of gauge tapes, cup-case thermometer cases) that have been exposed to chemicals and have been damaged as a result
c. Any tank fitting or structural member inside a tank that affects the capacity of the tank
d. Answers a., b. and c. are all wrong
16. 2.33 What is the name given to the factor calculated from the ratios of historical Total Calculated Volumes (TCV) of a vessel (less OBQ/ROB) with the corresponding historical Total Calculated Volumes (TCV) of shore delivered/received volumes?
a. Voyage Analysis Factor
b. Tank Correction Factor
c. Vessel Experience Factor
d. Ullage Correction Factor
17. 2.34 What is the name given to the mixture of oil, tank washings, water and sediment collected in a designated ship s tank?
a. Polluted oil
b. Merchantable oil
c. Slops
d. Hazardous waste
18. 2.13 What is relative density?
a. The ratio of the mass of a given volume of liquid at a stated temperature to the mass of an equal volume of pure water at a stated temperature
b. The relative ability of a liquid to remain in a liquid state when cooled below standard freeze point
c. A measure of the relative viscosity of a liquid
d. The ratio of a given mass of a liquid when compared with its mass at 60 °F
19. 2.27 What is the Reference Gauge Height of a tank?
a. The distance from the tank top to the tank bottom
b. The distance from the ullage hatch to the datum plate
c. The distance from reference gauge point to the tank bottom or datum plate
d. The distance from tank bottom to the ullage hatch
20. 2.38 How is trim defined?
a. The same as the draft
b. The difference between the forward and aft draft
c. The average of the forward draft, the amidships draft, and the aft draft
d. The leaning of the vessel to one side
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